School Dinners
If you would like your child to have a school dinner or a packed lunch the current cost per day
is £2.00 or £10.00 per week (price as from September 2016)
Money should be paid for the full week on Monday mornings.
ALL CHEQUES SHOULD BE MADE PAYABLE TO CATERLINK
SCHOOL MEALS AT BIRCHINGTON CE PRIMARY SCHOOL
Although some children prefer to bring a packed lunch to school, we can also provide a well balanced hot meal for your child every day.
LUNCHTIME
Our pupils really enjoy their school lunch! A well balanced and mixed menu is provided and unlike many schools our dinners are prepared in our own Kitchen, fresh on the day. We also provide a packed lunch option consisting of a filled baguette, yogurt pot, a slice of cake, a piece of fruit and a drink.
While our aim is to ensure that our pupils receive a well balanced diet we also appreciate that children occasionally deserve a treat - so more obvious children’s choices are still available from time to time!
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Week 1 |
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Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
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Fun Day |
Pasta Bar |
Traditional Roast |
Curry Day |
Fish Day |
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Sausage’s in a baguette or with gravy Vegetable nuggets Jacket wedges Green beans Sweet corn Apple crumble and custard |
Penne pasta with beef bolognaise Creamy cheese sauce Grated cheese Garlic bread Roasted vegetables Broccoli florets Fruit jelly and cream |
Roast turkey and gravy Provencal vegetable plait Roast or half jacket potato Green cabbage Sliced carrots Lemon sponge
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Mild chicken korma Vegetable and lentil curry Boiled rice Mixed vegetables Cucumber and mint salad Vanilla ice cream roll |
Breaded fish fingers Cheese and tomato quiche Chipped or half jacket potato Baked beans Garden peas Melon kiwi and mandarin pots |
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Week 2 |
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Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
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Italian Day |
Jacket Day |
Traditional Roast |
Chinese Day |
Fish Day |
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Turkey meat balls in Italian tomato sauce French bread pizza Spaghetti Garden peas Roasted vegetables Neapolitan ice cream |
Freshly baked potatoes filled with beef curry, ratatouille, grated cheddar, tuna mayonnaise, baked beans, mixed green salad or sweet corn Chocolate sponge and chocolate sauce |
Roast pork and gravy Cheese and potato whirls Roast potatoes Medley of cabbage Sliced carrots Mixed fruit crumble and custard |
Chicken in black bean sauce Stir fried vegetables Sweat and sour sauce Boiled rice Mixed vegetables Grated carrot and pepper salad Pineapple, kiwi and apple pots |
Salmon or cod fish cakes Vegetarian sausages Chipped potatoes Broccoli florets Oven baked tomato Cherry and sultana cookies
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Week 3 |
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Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
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Fun Day |
Pasta and Pizza Day |
Traditional Roast |
British Day |
Fish Day |
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Wrap, jacket potato or Pitta bread filled with a choice of vegetable chilli, grated cheese, shredded ham, tuna mayonnaise, green salad and spring onion Sliced new potatoes Mixed vegetables Beetroot salad Apple pie and custard |
Tricolour Fusilli with ham and cheese sauce, grated cheddar, shredded ham or cheese pizza wedge Garlic bread Sweet corn, spinach and tomato salad Assorted frozen yoghurts |
Roast chicken thighs Red lentil and vegetable croquettes Roast potatoes Broccoli florets Sliced carrots Jam tart and custard
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Cottage pie with optional onion gravy Vegetarian cottage crumble Mashed potato Green beans Diced peppered Swede Sultana sponge and custard |
Cod in crispy batter Broccoli cheese Chipped potatoes Baked beans Garden peas Fresh fruit salad and cream |